July 19th 2026 Meeting

EAA Chapter 1467 enjoyed another afternoon of aviation fellowship at Gilbert International Airpark, with members and guests gathering for a picnic-style luncheon and chapter meeting. President Eddie Brennan welcomed everyone and extended special thanks to Ron Angerman for hosting the gathering at his hangar, as well as to the members who contributed food for the luncheon. The chapter was also pleased to welcome several guests who joined members for the afternoon.

Safety remained an important part of the gathering. Chapter member and pilot Dave Gardner led the safety discussion, sharing personal flying experiences along with practical observations about safe operating procedures, aircraft maintenance, repairs, and the importance of carefully considering aircraft parts and manufacturers. His real-world examples prompted valuable discussion among the pilots in attendance.

Members also took part in the monthly VMC and IMC safety scenarios. The VMC discussion focused on collision avoidance and the continued importance of maintaining an effective visual traffic scan even when using ADS-B technology. The IMC scenario examined a Land and Hold Short Operation at a busy airport, including a pilot’s responsibility when receiving such a request and the factors that should be considered before accepting it. President Brennan reviewed the scenarios with the group and discussed the applicable FAA guidance and regulations.

The chapter also received an update on Ray Scholar Ana Filich, who was attending EAA AirVenture Oshkosh, with additional information about her flight-training progress expected at a future meeting. With a number of chapter members also away attending the annual Oshkosh gathering, aviation was certainly keeping the Tree Top Flyers busy both at home and in Wisconsin.

The next Tree Top Flyers gathering is scheduled for August 16 at Ron Angerman’s hangar. Members can look forward to another opportunity for aviation fellowship along with a hot dog cookout featuring plenty of traditional toppings, sides, chips, and desserts. We hope to see everyone there!